Bear Butte Gardens

Recurring Seasonal Events at Bear Butte Gardens

Are you planning a visit to our farm? We offer a variety of events throughout the year, from educational workshops to delicious farm-to-table dinners. Check out our list of events that we typically host. Stay tuned for updates on specific dates and times.

When we plan and schedule any of these events, we typically promote the event on our “The Farmstand at Bear Butte Gardens” Facebook page first.

Farm Tours

Join us for a guided tour of Bear Butte Gardens, where sustainable agriculture meets natural beauty. Our farm tours offer a unique opportunity to explore our USDA organic-certified operation and learn about the practices that make our farm unique.

As you wander through our picturesque fields and gardens, you'll gain insights into the lives of our livestock, from grazing cattle to playful goats. Our knowledgeable guides will share fascinating stories about our farming methods and the importance of organic agriculture.

See firsthand how we cultivate our vibrant organic gardens, including our high-tunnel greenhouse, and discover the farm products that nourish our community. Your tour will be a memorable experience filled with fresh air, beautiful scenery, and a deeper appreciation for the land.

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Farm-to-Table Dinners

Dinner is served under an event tent and/or on the covered patio. An incredible and skillful team of waitstaff serves dinner. The chef will visit with guests between courses (as they find time) to describe the culinary delights!

A cash bar is open for drinks (wine, beer, kombucha, etc.).

Tickets are sold in advance, online, or at our farm stand. We must know how many dinner guests we will serve at least a few days in advance. Purchased tickets are transferable (you can sell them to others) but are NOT REFUNDABLE. If you transfer your ticket to someone else, please notify us with their name so we can add them to our check-in list.

We typically host a few Farm-to-Table Dinners each summer. Each dinner showcases a connection between the farmers, the chefs, and the dinner guests. The food ingredients are sourced from local producers - mainly from the Bear Butte Gardens organic farm. The chefs work with the farmers to select the best produce at its peak ripeness. The meats are also chosen using the same process. Once the ingredients are known, the chef’s artistic creativity and culinary skills are unleashed to create an incredible menu for the guests!

Each dinner event includes a social hour where the guests can gather and get to know each other. A local musician will provide live music. Within the social hour is an optional walking tour of the Bear Butte Gardens organic farm. The farm tour covers the overall business, land stewardship, and production models - including gardening, goats, sheep, poultry, and livestock guardian dogs.

Family Friendly Events on the Farm

We typically host several family-friendly events on our farm each year. In the past few years, we’ve held Spring Festivals, Summer Solstice Festivals, Mushroom Festivals, Fall Harvest Festivals, and Winter Wonderland Festivals. We like to mix it up and keep things fresh with new event themes. Our family events always include the following concepts: family-oriented activities, healthy lifestyle, supporting local economies, community building, education, nutritious food, music, and fun! Our farm stand is always open for your shopping convenience. We often have other vendors on-site selling their products. 

Oh, and did I mention the food is always excellent!

Our family events also always include farm tours! We strongly support the idea of people knowing where their food comes from. Our tours generally cover multiple aspects of our farm, including organic gardening, livestock and poultry, land stewardship, and our business model. 

Cooking Classes

Our classes aren't just about learning recipes; they're about understanding the food journey, from seed to supper. Imagine stepping into our gardens, hands brushing against sun-warmed tomatoes, inhaling the earthy scent of herbs, and seeing where your meal's ingredients truly begin.

Each class is inspired by the bounty of the Black Hills, ensuring the freshest, most flavorful ingredients grace your plate. Spring brings vibrant asparagus and tender greens, summer explodes with juicy berries and crisp zucchini, autumn offers a cornucopia of squashes and root vegetables, and winter warms the soul with hearty, comforting stews.

Our chefs, steeped in traditional wisdom and culinary curiosity, will guide you through time-tested methods and introduce exciting twists that elevate home cooking. Learn to braise like your grandma, make pasta from scratch, and whip up innovative salads bursting with seasonal surprises.

Our classes are more than just cooking lessons; they celebrate community. Laughter echos through the kitchen as you mingle with fellow food enthusiasts, share stories, and swap tips. It's an experience that nourishes the body and soul, making you feel connected and part of a vibrant community.

Gardening Classes

Our gardening classes cater to all levels, whether you're a seasoned green thumb or a curious beginner. Start with the basics of soil health, seed starting, and organic pest control, learning from generations of family wisdom and the latest sustainable & organic practices.

Our classes extend beyond the vegetable patch. Learn how to plan a garden, select seeds, do soil blocking, plant by the moon, sell your produce at farmers’ markets, and many other gardening methods. You will also learn how to build raised beds, compost kitchen scraps, and create natural havens for birds, butterflies, and beneficial insects.

Gardening is more than just a hobby; it's a shared passion that connects us to the land and each other. Our classes are vibrant spaces for learning, sharing tips, and forging lasting friendships with fellow green enthusiasts. Join our supportive community and discover the joy of cultivating delicious food and meaningful connections.

Farmers Markets

We can't wait to welcome you to the Deadwood Farmers Market as vendors during the summer gardening season. Our booth will have different products each week, and we look forward to your visit! 

Our booth is a treasure trove of fresh garden produce straight from our organic-certified gardens. We meticulously select the ripest, in-season items on Friday mornings, just before the markets, ensuring the freshest and most exclusive produce for our valued customers!

We take pride in offering fresh, organic-certified chicken eggs from our hens. We may also have rare and unique turkey or guinea eggs.

Be sure to grab our raw, unfiltered honey from our bee hives on our farm - while supplies last. This exclusive product is in high demand, so don't miss out!

We will have dried and packaged jerky from our livestock. We may also have frozen, individual meat cuts (beef, lamb, goat, chicken, and pork).

Prepare to be delighted by the variety of canned products we offer, all lovingly prepared in our kitchen. This includes salsas, jellies & jams, vegetables, and more! Each item is a testament to our dedication to providing you with the best.

We will have various dried/powdered products, including dried mushrooms, dried mushroom powder, spices, and herbs, all prepared in our kitchen.

We will also have various other specialty products, such as baked goods, oats, and our tea bags, all prepared in our commercial kitchen at Bear Butte Gardens.